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Lifestyle Medicine

WARNING - We do not cook jalfrezis, baltis, kormas or any other generic curry catered for the mass market.

Curious?

Read on….

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easy Indian Cooking Classes for

Adults & children 10+

Aylesbury, Bucks - Enhanced DBS checked

Food has the power to heal us. It is the most potent tool we have to help prevent and treat many of our chronic diseases
— Dr Mark Hyman
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Every time you eat or drink you are either feeding disease or fighting it

Heather Morgan

Shop small, support a local business

I do not advertise, I have a very organic clientele. If you have found my website, you obviously have a curiosity about wanting to cook delicious, healthy Indian food ‘from scratch’.

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IMPORTANT ALLERGEN INFORMATION

In light of recent events in the media regarding sesame seeds, please read the allergen information below:

Spices used in my classes have been produced in a mill that handles wheat, dairy, peanuts, soya, sesame seeds & mustard seeds.

The following allergens may be used in some recipes: eggs, mustard seeds, milk, sesame seeds, clarified butter & crustaceans .

Please highlight upon booking any allergies you have.

 

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Easy Indian Cooking

"chop it up - chuck it in"

COOKING CLASSES

GIFT VOUCHERS

FRESH MARINADES

FROZEN HOMEMADE CURRIES

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Endeavouring to increase cooking from scratch

 reducing the consumption of processed foods

>less diet related diseases

 >less pressure on the NHS

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PREVENTION IS BETTER THAN CURE

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MistryChef will give you the confidence to cook easy, enticing indian meals from scratch

Reducing

consumption of sugars, fats & salt

the need for processed food

 diet related diseases

 childhood & adult obesity

 food waste

 takeaways

plastic packaging

monthly food expenditure

BETTER

taste

control of consumption of sugars/fats/salts

 physical & mental health

 cognitive development

 digestion

 sleep

Healthier cells

"Let food be thy medicine and medicine be thy food" - Hippocrates

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curries Made Easy With MistryChef

Rated 5/5 on Tripadvisor

"Learn how to cook, try new recipes, learn from your mistakes, be fearless and above all, have fun" - Julia Childs

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Why cook from scratch?

Cooking from any age builds a comfortable relationship with food and will make healthier eaters.

It improves the gut-brain reaction...happy guts, happy mind!

Everything tastes better homemade.

COMPLETE control of sugars/fats/salts you consume resulting in less diet related diseases therefore less pressure on the NHS.

Cognitive development - Mix in some maths, science, estimation skills, organisation, communication, time management, all great for the neurons!

Lifts your mood, rather therapeutic, great for mental health.

Cost effective, look after your pennies and the pounds will look after themselves.

Showcase your skills, cooking brings people together.

"One cannot think well, love well, sleep well, if one has not dined well" - Virgina Woolf

Delicious Indian food prepared with minimum fuss

I adopt a very relaxed approach to the way I cook. It literally is chop it up, chuck it in. Giving clients the confidence to go on and recreate dishes and invent new ones.

Every dish that is cooked from scratch has GARGANTUAN benefits to one's health.

Curries are evolving to accommodate a more sophisticated palate. Gone are the days when one would be inebriated and consume the hottest curry possible.

Fresh, home cooked curries are most definitely 'on trend' - cooking therapy at it's best. It brings people together whilst learning a life skill which can be passed down to future generations.

Time to revive this DIMINISHING skill.

Everything in moderation I say, it would be near on impossible to eradicate processed food from our diet in this busy world we live in.

By reducing the amount of processed food we consume, can only have a positive effect on our internal organs.

Eating in is the new eating out....

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HEALTHY - FRESH - DELICIOUS - AROMATIC - LIFE SKILL - LONGEVITY - LEARN - INSPIRE

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